Ranges
-
BSDF6010BLW
(Ranges - Dual Fuel)BlueStar 60-inch dual-fuel range features exclusive X-8™ star-shaped burner, 8 cooking modes, ContinuClean™ technology and a 7-inch touchscreen control.
Product Features / Choose an option
RANGE COLORS
Select from 1,000+ colors and finishes to coordinate with your other appliances. Or, send us a sample of your favorite color and we will create a custom color for a look that is uniquely your own.
KNOB COLORS
Add a pop of color to your kitchen with colored knobs. Choose from 190 color options or even design a custom colored.
TRIM OPTIONS
Choose from 10 metal trim options like brushed brass and copper to add a unique richness and warmth to your kitchen. Full selection of finishes include stainless steel, antique brass, antique copper, polished copper, polished brass, brushed brass, brushed copper, chrome, pewter and oil rubbed bronze.
BACKGUARDS
Choose from three available backguard options: Island Trim, 6? and 24?.
x-8™ 8-POINT SEALED BURNR
Have it all and do it all with every single burner.
EXTRA LARGE ELECTRIC EXTRAODINARY
Designed for precise cooking and even baking. Oversized capacity fits 18" x 26" baking sheets.
| GENERAL | |
|---|---|
| Series Name | Dual Fuel Range |
| Fuel Type | Dual Fuel - Liquid Propane |
| Color | Stainless Steel |
| Manufacturer Color | Stainless Steel and Standard Trim |
| Appliance Care | Environmentally friendly, gentle 90-minute express cleaning mode + ContinuClean technology |
| COOKTOP | |
| Burners/Elements | 10 |
| Burners/Elements Output |
• Top Burner Rating (Front): Nat: 25,000 | LP: 24,000 BTUs • Top Burner Rating (Rear): 18,000 BTUs • Simmer Burner Rating: 500 BTUs |
| Burners | Sealed |
| OVEN | |
| Number of Ovens | Double |
| Programs |
• 8 Cooking Modes: • Bake • Convect Bake • Roast • Convect Roast • Convect Broil • Proof • Dehydrate • Temperature Probe |
| FEATURES | |
| Technologies |
• Exclusive X-8™ • ContinuClean™ Technology • True Convection Technology |
| Convection | Yes |
| Digital Temperature Display | Yes |
| Oven Light | Yes |
| Additional Information |
• Bake Element Rating: 3500W (2500W Inner/1000W Outer) • Broiler Rating: 5,000W Total (2500W Inner / 2500W Outer) • Convection Element Rating: 2800W • Intuitive color 7" touchscreen control with Quick Start™ cooking in 3 easy touches • Oversized True Convection electric ovens that offer even and consistent multi-rack cooking • Fits commercial-size 18" x 26" baking sheets |
| ELECTRICAL INFORMATION | |
| Information |
• 240 VAC • 60 Hz • 50 A • 1 PH • Unit must be on a Non-GFI, dedicated outlet • Operating Gas Pressure: NAT 5" WC | LP 10" WC • Gas Line Size: 3/4" |
| CERTIFICATIONS AND APPROVALS | |
| Sabbath/Star-K | Yes |
| DIMENSIONS | |
| Class Width | 60" |
| Width | 59.87 inch(es) / 152.08 cm |
| Height | 36.75 inch(es) / 93.35 cm |
| Depth (Without Handles) | 27.87 inch(es) / 70.8 cm |
| Depth (Including Handles) | 29.12 inch(es) / 73.97 cm |
| Additional Dimensions | Oven Interior: 26 1/4"W x 20"D x 16 5/8"H |
-
Featuring commercial-style design and performance, our Refrigeration line offers advanced food preservation + More
-
This 30" BlueStar Manhattan hood features commercial grade stainless steel construction, 3-speed blower and + More
-
This 60-inch wide BlueStar gas rangetop features UltraNova™ and Nova™ burners, a 24-inch french top, + More
-
The unequaled BlueStar Gas Wall Oven combines heavy-duty, handcrafted construction with a seamless design to + More
